Neapolitan Pizza: A Slice of Italy’s Heart

There’s something deeply satisfying about biting into a fresh, blistered crust, with a tangy tomato base and molten mozzarella — and that something is called Neapolitan pizza. Originating in the city of Naples, this iconic dish is more than just food — it’s a centuries-old tradition, protected by strict standards and revered by pizza lovers around the world.

The Birthplace of Pizza

Neapolitan pizza is the original pizza — born in Naples in the 18th century as a street food for the working class. It was quick, affordable, and made from simple ingredients: dough, tomatoes, mozzarella, and basil. Today, this humble pie is a UNESCO-listed cultural treasure, celebrated for its authenticity and flavor.

What Makes Neapolitan Pizza Unique?

Unlike many modern pizzas, Neapolitan pizza follows time-honored rules:

🍅 San Marzano Tomatoes – Grown in the volcanic soil near Mount Vesuvius, these tomatoes bring a natural sweetness and low acidity, perfect for a fresh-tasting sauce.

🧀 Mozzarella di Bufala or Fior di Latte – These fresh, creamy cheeses melt beautifully without overpowering the sauce or crust.

🌿 Fresh Basil & Olive Oil – Simplicity is key. Just a few fresh leaves and a drizzle of extra virgin olive oil complete the flavor profile.

🔥 Wood-Fired Oven – The pizza is cooked at 430–480°C (800–900°F) for just 60–90 seconds. This gives the signature charred, puffy crust with a soft, chewy center — known as the cornicione.

Making Neapolitan Pizza at Home

At The Authentic Italian, we believe you don’t need to live in Naples to make authentic Neapolitan pizza — just the right tools, ingredients, and a little know-how.

Start with:

• A quality pizza oven that can reach the required temperatures

• Type 00 flour for a soft, elastic dough

• San Marzano tomatoes or passata

• Fresh mozzarella and basil

• A pizza peel and stone or steel for proper handling and baking

Want to learn the full process? Check out our [Neapolitan Dough Recipe Guide], where we walk you through step-by-step instructions to craft the perfect base.

More Than a Meal — It’s an Experience

Whether you’re living in a city apartment or have a backyard pizza setup, Neapolitan pizza brings people together. It’s about conversation, culture, and craftsmanship — and with every slice, you’re connecting with a rich culinary legacy that has stood the test of time.

At The Authentic Italian, our mission is to help you bring that tradition into your home. From premium pizza ovens and tools to authentic Italian ingredients, everything we offer is designed to elevate your pizza night.

Buon appetito — and welcome to the true taste of Naples.